Job Description We are looking for a reliable and knowledgeable HVAC technician that maintains, and repairs heating, air conditioning, and refrigeration systems. Essential Functions Oversee day to day monitoring of HVAC/R equipment Troubleshoot and repair HVAC/R equipment. Apply local HVAC codes in a practical manner on each job. Provide technical support within the organ

Job Responsibilities Manage all food production areas for both airlines meals and home meal replacements. Effectively manage labor costs through effective planning and minimization of overtime. Train employees in more effective methods of production Hold employees accountable for their work performance Ensure and promote a safe work environment Follow all airline customer

Seeking a highly qualified Building Maintenance Manager to oversee, coordinate and manage the operation and maintenance of all Refrigeration, Boilers, HVAC, Electrical, Plumbing and Fire/Life systems in a 24/7 commercial food service kitchen. Also manage a fleet of hi lift trucks for aircraft catering, ramp vans and other company vehicles. Ability to perform cycle time, us

Position Scope Responsible for all areas of accounts payable functions in the unit. Education Requirements At least 2 years of experience in A/P H.S Diploma Knowledge or Experience Requirements Process invoices Verify quantities received (return invoices with discrepancies to purchasing) Process credit applications File A/P invoices Collecting approval signatures Setting

Responsible for all facets of daily hot food production including presentations for airlines, maintenance of daily requisitions, production sheets and monthly updates. Ensure compliance with airline specification, personal hygiene and food handling procedures. Assist in departmental scheduling and control of hours and food cost. Assist in the development and training of e

Load Catering Vehicle according to off loading specifications Ensure airline is correctly catered and all equipment is in place Load and unload aircraft in a safe and efficient manner Off load vehicles at facility to ensure efficient processing of airline equipment Verify meal carts based on Flight configuration Verify flight for completeness to ensure your carts are comp

Prepares FMS sandwiches, salads and parfaits placed in designed containers and properly labeled for the retail food industry. Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit man

Job Description Food Production Supervisors coordinate food processing and complete duties such as adhering to sanitation standards, setting schedules, monitoring employee performance, overseeing manufacturing processes, solving technical issues, and training workers. Essential Functions Assisting the Production Manager with the planning and organization of the Food Depar

Prepares FMS sandwiches, salads and parfaits placed in designed containers and properly labeled for the retail food industry. Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit man

The Food Safety & Quality (FSQ) Supervisor is responsible for ensuring product quality, food safety, and regulatory requirements are maintained for all products. Essential Functions Review and maintain of all Quality Assurance and Quality Control records, documents, and samples pertaining to HACCP, USDA, and FDA Coordinate activities with regulatory agents such as USDA an